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Pizzasticks

Pizzasticks

5 from 1 review

Easy snack made in under 30 minutes for family and friends or just for yourself!

Ingredients

Units Scale

Dough

  • 400 g puff pastry

Sauce

  • 3 tablespoons tomato paste
  • 2 tablespoons water
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 3 cloves garlic
  • 1/2 teaspoon black pepper

Garnish

  • 2 tablespoons poppy seed

Instructions

Sauce

  1. Grate your garlic cloves.
  2. Add all your ingredients for the sauce into a small pan.
  3. Heat it up and cook it until it becomes a thick consistency to be spread on.
  4. Let it cool off

Assembly

  1. Preheat oven to 390 F or 200 C
  2. Pour sauce over your puff pastry.
  3. Sprinkle your poppy seeds over your sauce.
  4. Cut 3 inch thick stripes with a sharp knife.
  5. Now comes the messy part: Take a stripe and twist it around until it looks like a mini DNA strand.
  6. Place it on your parchment covered baking sheet.
  7. Bake them for 15-20 minutes or until golden brown.
  8. Let them cool of before serving them.

Notes

Baking time varies according to your oven, so either add or take away time for baking.