Fried Eggs with Garlicky Fries

Who doesn’t like fries and eggs? Don’t look further, if you want some fried eggs with delicious garlicky fries. This recipe is a family favorite and is a must try for you as well. You can always buy a bag of frozen fries, but I tell you that this alone will make you not want to buy those again.

You can choose to fry the potatoes in oil, but for this recipe I preferred to bake these in the oven. I thought of these fries a lot, since restaurant fries always tasted so good, that I wanted it for myself.

Author: Jessica
Prep Time: 15
Cook Time: 30
Total Time: 45 minutes
Yield: 8 People 1x
Method: Oven
Cuisine: French

Ingredients

Scale

3–5 Big Potatoes
4 Garlic Cloves
1 Bush of Parsley
1 Tablespoon Salt
3 Tablespoons of Oil

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Instructions

Fries

Peel and wash your potatoes and cut them into small fries. Optionally you can use this handy fries cutter to save some time.
Drizzle some oil unto your fries to coat them and put them on a baking sheet.
Bake your fries for 30 min at 425 F ( I occasionally open the oven door to let out the steam, since I want them to crisp up)

Marinate

While your potatoes are baking you can prepare the seasoning for your fries and place them into a metal bowl.
Add your chopped parsley, oil, minced or crushed garlic and salt to your bowl and mix them together.
Once your fries are cooked and crispy, you add them to your bowl of seasoning and toss them like a professional. 🙂
Serve them with 2 fried eggs ( I like them to be runnier in the middle, so that I can dip those fries in!)

Notes

You don’t have to add fried eggs to this recipe, since the fried can stand on their own. Any type of meat can be added to your liking,

Find it online: https://thesavourypineapple.com/fried-eggs-with-garlicky-fries/